Homemade Frozen Foods

Ideal size Trays for Dinner and Parties.

Spanakopita (Spinach Pie) - A Delicious combination of spinach, feta cheese, onions, oil, grated cheese and parsley in buttered fillo dough. The large pie is cut into 12 pieces.
Tiropita (Cheese Pie) - Feta cheese, fresh ricotta and eggs in buttered fillo dough. The large pie is cut into 12 pieces.
Spanakopitakia/Tiropitakia (Spinach Puffs/Cheese Puffs) - Individual appetizer sized roll-ups of the spinach pie and cheese pie. 24 pcs/tray – Excellent
Mousaka - Layered eggplant and meat sauce topped with a bechamel cream sauce. Available in 2 sizes: full steam pan or half steam pan.
Pastitsio - Layered macaroni and meat sauce topped with a bechamel cream sauce. Available in 2 sizes: full steam pan or half steam pan.
Galaktoboureko (Semolina/custard dessert) - A creamy blend of milk, semolina, sugar, sweet butter, eggs and vanilla in buttered fillo dough. Just bake and top with the syrup we provide. 16 pcs/tray
Avgolemo - The classic egg-lemon soup.

Frozen Portion Sized Entrees
Perfect as a meal for one or a side dish for two.
--Spanakopita (Spinach Pie) - A delicious combination of spinach, feta cheese, onions, oil, grated cheese and parsley wrapped in buttered fillo dough.
--Tiropita (Cheese Pie) - Feta cheese, fresh ricotta and eggs wrapped in buttered fillo dough.
--Mousaka - Layered eggplant and meat sauce topped with a bechamel cream sauce.
--Horiatiko Shrimp - An appetizing mixture of shrimp, goat cheese, tomatoes, onions, extra virgin olive oil, sherry, parsley, salt, pepper and oregano wrapped in buttered fillo dough.
--Artichokes Au Gratin - A layer of artichoke hearts and feta cheese topped with a béchamel cream sauce, grated cheese, butter and breadcrumbs.
--Eggplant Au Gratin - A mixture of eggplant puree, feta cheese, diced tomatoes and sliced kalamata olives topped with a béchamel cream sauce, grated cheese, butter and bread crumbs.
--Spinach Potato Shells - Buttered potato shells deliciously stuffed with spinach, béchamel cream sauce, onions, assiago, grated cheese and garlic.